GREEK AT HOME – GREEK KEBAB MIX – SOUTZOUKAKI

Greek at Home – Greek Kebab Mix “Soutzoukaki”

With Cumin and Mediterranean Herbs

11 Natural Ingredients • Just Add to 1 kg Minced Meat • Makes About 24 Kebabs

Create traditional Greek-style Soutzoukakia at home with this authentic seasoning blend. Made with cumin, Mediterranean herbs, and natural spices, this mix delivers the warm, aromatic flavor that defines classic Greek kebabs. With 11 natural ingredients and no artificial additives, it provides a simple and reliable way to prepare perfectly seasoned meat every time.

Ideal for grilling, pan-frying, or baking.

Key Features

Authentic Greek “Soutzoukaki” seasoning

11 natural ingredients

Made with cumin and Mediterranean herbs

No preservatives

No artificial colors

Makes approximately 24 kebabs (50 g each)

Designed for 1 kg of minced meat

Flavor Profile

Warm, aromatic, and slightly smoky from cumin, balanced with Mediterranean herbs and traditional Greek spices.

How to Use

Add the mix to 1 kg of minced meat.

Knead thoroughly until well combined.

Shape into long kebabs or small logs.

Grill, bake, or pan-fry until fully cooked.

Pairs well with tomato sauce, rice, roasted potatoes, or pita bread