JOTIS CORN STARCH 200G

JOTIS Corn Starch (200g / 7oz)

JOTIS Corn Starch is a versatile and essential ingredient for both sweet and savory cooking. Made by Greece’s most trusted dessert brand, this pure cornstarch is finely milled to ensure smooth, lump-free results every time. It’s perfect for thickening sauces, soups, gravies, custards, and creams, and is also widely used in traditional Greek recipes.

In Greek kitchens, JOTIS Corn Starch is often used to create the signature silky texture in desserts like galaktoboureko, creams, and custards, as well as to stabilize sauces and batters. Unlike flavored Anthos Arabositou, this version contains no added sugar or flavoring, giving you complete control over your recipes.

Whether you’re preparing a family meal, experimenting with Greek sweets, or simply looking for a dependable thickener for everyday cooking, JOTIS Corn Starch delivers professional results with the trusted quality of an authentic Greek brand.