Krinos Tarama (Carp Roe Caviar) – Imported Greek Fish Roe 16oz

Bring the authentic taste of Greece to your table with Krinos Tarama, a premium fish roe delicacy made from carefully selected carp roe. Known for its smooth texture, vibrant color, and rich savory flavor, tarama is a staple ingredient in traditional Greek cuisine.

Most commonly used to prepare taramosalata, a beloved Greek spread made with fish roe, olive oil, lemon juice, and bread or potatoes, Krinos Tarama is also a delicious addition to appetizers, seafood dishes, and Mediterranean-inspired recipes.

Whether you’re celebrating Clean Monday (Kathara Deftera), preparing a traditional meze spread, or simply enjoying authentic Greek flavors, this imported tarama delivers exceptional quality and taste.

Features

Imported Greek specialty

Made with premium carp roe

Gluten Free

Non-GMO

Ideal for homemade taramosalata

Rich, savory seafood flavor

Net Weight: 8 oz (226g)

Serving Suggestions

Mix with olive oil, fresh lemon juice, and bread or potatoes to create traditional taramosalata. Serve with pita bread, olives, vegetables, seafood, or as part of a Greek meze platter.