PAN Zafeiropoulos Mustard with Smoked Salt (Απαλή Μουστάρδα)
– Product of Greece
This premium Greek mustard from PAN Zafeiropoulos is a smooth, delicately balanced mustard made with smoked salt for a subtle, savory depth of flavor. Unlike harsh or overpowering mustards, this variety is mild, creamy, and refined, allowing the natural mustard seed flavor to shine while the smoked salt adds a gentle, gourmet finish.
Crafted in Greece using traditional methods and without preservatives, this mustard is designed for those who appreciate clean ingredients and authentic Mediterranean taste.
Flavor Profile
Smooth and mildly tangy
Light mustard heat (not spicy)
Subtle smoky note from natural smoked salt
Balanced and versatile
What Makes It Special
Made with smoked salt for enhanced depth
No preservatives
Smooth, velvety texture
Authentic Greek recipe
Ideal for both everyday use and gourmet dishes
Perfect For
Hot dogs and sausages
Burgers and sandwiches
Roasted meats and grilled chicken
Marinades and dressings
Cheese and charcuterie boards
Potato salads and spreads



