The main characteristic of this traditional Greek cheese is that it is maintained in oil at least for three months.
Product Cautions and Directions
- Keep refrigerated
- Aged over 90 days
Ingredients
- 100% pasteurized sheep’s milk, bacterial culture, salt, rennet, water moisture 38%
Perishable Item Notice:
This item requires express or overnight shipping to ensure it arrives fresh and safe. By choosing a non-refrigerated shipping method (such as USPS Priority Mail or UPS Ground), you accept the risk of spoilage.
We are not responsible for perishable items damaged due to delays or unsuitable shipping methods.
If you are purchasing non-perishable items, please place a separate order to avoid additional shipping delays or charges.



